Picture of Organic Soy Bean 1KG - PROTEIN DENSITY UNLOCK™

Organic Soy Bean 1KG - PROTEIN DENSITY UNLOCK™

CHEF'S PRECISION EDITION

Organic Soy Beans 1kg

36g
Protein/100g
9/9
Essential AAs
1.0
PDCAAS Score*
Soy Protein Density
Average Legume

The only plant protein that matches meat's amino completeness - in perfect 1kg kitchen-ready portions.

R300,00 incl tax
excluding shipping

⚡ PROTEIN DENSITY UNLOCK SYSTEM™ INITIATED

ESSENTIAL AMINO ACID MATRIX

Delivers all 9 essential amino acids in human-optimal proportions, supporting muscle protein synthesis and tissue repair.

LIV HMT WFK

Verified complete: PDCAAS 1.0 — maximum digestibility rating

MINERAL BIOAVAILABILITY AMPLIFIED

Through a 48-hour soaking + sprouting protocol, phytate levels are reduced by up to 60%, enhancing iron, zinc, magnesium uptake.

↑ 2.1x Iron
↑ 1.8x Zinc

Backed by peer-reviewed research on legume nutrient unlocking

🔪 THE 1KG CHEF'S ADVANTAGE

Optimized for culinary performance and batch precision:

1

48-hour soak = 3x texture refinement & anti-nutrient reduction

2

1kg dry weight = exact fit for 4L sprouting vessel

3

800g yield cooked = scalable, macro-consistent prep

RECALIBRATE WITH PRECISION NUTRITION

Upgrade from bulk randomness to measured efficiency.

*Protein Digestibility-Corrected Amino Acid Score (PDCAAS): 1.0 — benchmark of bioefficacy

⚡ PROTEIN DENSITY UNLOCK SYSTEM™ ACTIVATED

AMINO COMPLETENESS

Contains all 9 essential amino acids in optimal ratios matching human requirements.

LIV HMT WFK

NUTRIENT BIOAVAILABILITY

Soaking protocol reduces phytates by 60%, doubling mineral absorption.

↑ 2.1x Iron
↑ 1.8x Zinc

🔪 THE 1KG CHEF'S ADVANTAGE

Perfectly portioned for recipe-perfect results every time:

1

48-hour soak = 3x texture improvement

2

1kg batch = Exact 4L sprouting jar fill

3

800g cooked = Meal prep perfection

YOUR PROTEIN RECALIBRATION STARTS HERE

Switch from bulk storage to precision nutrition.

*Protein Digestibility Corrected Amino Acid Score = 1.0 (highest possible)